Friday 24 February 2017

Food on Friday: Asian Flavours


ON


Yes, that's right it's Food on Friday time again.  Just post anything you would like to share with a theme of Asian Flavours in Mr Linky below.  The scope is endless - Chinese, Japanese, Indian, Korean, Thai (yum, yum) - recipes, ingredients whatever. Have fun.

There is a pinboard for the links in this collection.  Click here to see it.

8 comments:

  1. Good Evening Carol, Today I have added Paneer Tikka Masala. I discovered paneer when I visited my daughter in India.... I love how it takes on the flavour of the curry.
    Have a lovely weekend.
    Best Wishes to you.
    Daphne

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  2. I adore Asian food. Was lucky enough to travel to Asia many times for work and fell in love with the people, the country, and the food! Great Party! Cheers

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  3. My post has a link to an excellent recipe for Sichuan hot oil... just the thing to spice up those omelettes!

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  4. Wishing you a speedy recovery from that muscle pull. I know how nasty that can be.

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  5. Hi Carole, Have just linked up two lemon grass recipes. Have a nice weekend!

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  6. Sounds like a good party! I'm in with tuna steaks th ginger, soy and brown sugar.

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  7. Hi Carole, Thanks for asking me to join Food on Friday but due to busy schedules, I'm sorry that I won't join any blogging events lately as I will just publish my blog posts and go. My apology!

    Zoe

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Your comments are most welcome. I have currently disabled anonymous comments due to unwanted spam. Cheers